Vintage Long Lunch – Saturday 5 March 2016
Please join us to celebrate vintage over a five course meal from Adam Pizzini of Rinaldo’s. Our winemaker James Booth matches each course with some of our estate grown wines. Enjoy new wines and wines from the family cellar on the day, as well as the stunning views and lovely company.
Tickets are $110 per person which includes food, wines and a return bus service from Wangaratta.
Hop vs Grape – Saturday 14 May 2016
As both the winemaker for Taminick Cellars and the brewer for The Black Dog Brewery, James can’t decide if his beers or wines match better with a five course feast from Adam Pizzini from Rinaldo’s.
So why not come along and help decide? James will match a beer and a wine to each course, you vote on if Hop or Grape provides the better matches on the night.
With live entertainment and a return bus service from Wangaratta and Glenrowan, as well as the food, a glass of wine and a glass of beer for each course, included in your $120 per person ticket – it’s a lovely night out!
Trails, Tastings & Tales Food and Wine Festival – 11, 12, 13 June 2016
A celebration of food and wine in the Glenrowan Wine Region. Enjoy a wander around the Glenrowan Region trying wines, beers and eating delicious food. There’s entertainment, art and a range of other activities, and with a strict no coaches and no BYO alcohol policy, it’s a weekend designed to be relaxing and family friendly.
Glenrowan Winemakers’ Weekend including Glenrowan Winemakers’ Dinner – Saturday 15 – Sunday 16 October 2016
Join us for the gourmet get-about. A progressive dinner at various locations in the Glenrowan Wine Region.
Generations IV Long Lunch – Saturday 12 November 2016
Enjoy a leisurely long lunch in the winery with a five course menu designed to match James’ selection of new, current and vintage wines from the family cellar.
Includes a bus service from Wangaratta and Glenrowan.
Numbers at some of our events are limited. If you’d like to attend, please contact Jennifer at the winery by email, or on 03 57 66 22 82. We’d love for you to join us.